My first soufflé ever!  I would have posted this two days ago, but for some odd reason my entry did not save and I was too irritated and tir...

Ooh this one is soooooo good.  As in, "I want to make this again right away"-good.  However, a word of precaution here: as I was u...

Tarte Flambée is one of my favorite things to eat in France, especially when I visit the region of its origin, Alsace (one of my favorite pa...

Yes, this is another recipe from the book I can't stop cooking from, French: Delicious Classic Cuisine Made Easy by Clements & Wolf-...

I think I'm going to end up cooking half of this cookbook at the rate I'm going lol.  This is another recipe from French: Delicious ...